Certified biodynamic 100% Pinot Noir 40+ year old vines 50% from Morey St Denis, Chambolle-Musigny, Vougeot, 50% from Hautes Côtes de Nuits and...

 • 2/3 fruit comes from Gevrey, 1/3 from Volnay • Grapes are de-stemmed • The must is cold soaked for 3 to 5 days to best extract color...

A chalky, dry, powdery, persistent finish, the faintest bitterness and gentlest phenolic squeeze enhancing its huge gastronomic potential. A slightly...

This wine is a full-bodied, deep red with flavors of black cherry and other summer fruits. It can be aged for five to ten years, or up to twenty years for...

JS:96/WA:94/WS:95 Burn Cottage is a 28 hectare vineyard, farm, and estate in the foothills of the Pisa range in Central Otago, New Zealand. Husband-and-wife...

A unique pinot terrior from the top oof the Santa Cruz mountains. Paul Masson's first property that purchased it on advice of his friend, Louis Latour of...

The Vineyards represented in this bottling are a stellar depiction of quality farming, mature vines, and the distinct terroir of cool climates...

Certified biodynamic Mostly Pinot Noir along with a field blend of varieties From parcels in Bergheim, Saint Hippolyte, and Beblenheim Terroirs of...

94 pts. Decanter Chambolle Combe d'Orveau is a brilliant site in warmer years such as 2022. It lies at the bottom of the valley and is nearly always the...

95 pts. Wine Enthusiast:  Butter, marzipan and olive oil aromas open up to include the fresh saline scent of a sailing ship's wet canvas sail. Flavors...

The Willamette Valley Pinot Noir is a collection of barrels from benchmark vineyards across the valley, including our own estate, that comprises a compelling...

Winemaker's Notes: Dense crimson in hue, this wine begins with a layered approach of dark red fruits and aromatic woods. The palate is broad and silky with...

WINEMAKERS NOTES: With its purple color, this wine develops aromas of red and black fruits (strawberry, cherry, blackcurrant, blueberry) evolving towards...

91 pts. James Suckling A medium-bodied red with aromas of cherries, red plums, dried oranges and white pepper. Delicious interplay of red fruit and meaty,...

Wine Spectator 92 pts. Plump and generous, with raspberry and cranberry flavors that are accented with forest floor, clove and other dusky spices, finishing...

THE WINEMAKER: Ken Wright attended University of Kentucky. The seed for a career in wine was planted squarely in Bourbon country of Lexington, Kentucky....

Very deep dark red black in colour showing impressive depth with a vibrant dark red hue. Expressive red to dark cherry aromas are followed by infusions of...

Les Genevrieres glows light red in the glass, yielding aromas of tart cranberry, ripe strawberry, and hints of brown spices. On the palate, soft cherry...

Tasting Notes: The 2021 vintage provided the raw materials to produce a Russian River Valley Pinot Noir with vibrant fruit and exotic spice aromas and...

Plots: Three plots in the commune of Fussey at the place called Maimbey. We are here in the far north of the Hautes Côtes de Beaune area, on the edge...

Tasting notes:  Les Montvrières Pinot Noir is a classic Burgundy style Pinot Noir with bright red fruit notes of fresh cherry and...

VINOUS 91 pts. 100% Cote d’Or fruit (Hautes Côtes de Beaune and Hautes Côtes de Nuits) 100% Pinot Noir 40 year old vines on...

7,737 cases made. Husband and wife team Matt and Sara Licklider have a simple mantra: To produce wines that favor nuance over power. Starting in 2005, when...

94James Suckling Sweet strawberry and cherry with some hibiscus. Medium-bodied with orange peel and fine tannins. Fresh finish. Juicy undertone. Extremely...

Classic ruby. A pretty and very pinot nose displays a soft earthiness that carries over to the delicious and juicy middle weight flavors that are supported...